Who we are

Born 312 is more than just food — it’s a statement.
From the blocks of Chicago to the back roads of the Mississippi Delta, we bring the flavor of a people who’ve always made a way. No sweet peppers. No shortcuts. Just beef, cheese, giardiniera, and grit.

Founded in 2025 by Stacey Moss, Born 312 is built on real ones — raised in the city, rooted in the South. Italian beefs soaking in that signature juice. Pizza puffs punching with flavor.

This isn’t just food. This is the story.
Of migration. Of survival. Of bringing what we had and making it stretch.
From train tracks to corner stores, we’ve always carried the culture — and now we’re bringing it back home, from the 312 to the 662.

We don’t copy the South. We remind it.
That the soul in this food? It started with us.

Whether you’re from the South Side, the Delta, or somewhere in between — we made this for you.
Something authentic. Something rooted.
Something born from 312..